Ingredients: 8 ounces sliced bacon, cooked and crumbled 1 cup chopped onions 1/2 cup sweet red bell pepper 4 cans (16 ounces each) beans(white, pinto, black, kidney) 1 can (8 ounces) crushed pineapple, undrained 1 or 2 diced jalepeno peppers 1/4 cup chili sauce 2 tablespoons molasses 1 teaspoon dry mustard 1/2 teaspoon salt Directions:
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