Ingredients: 1 (15 ounce) can tomato sauce 1 (6 ounce) can tomato paste 1 tablespoon ground oregano 1 1/2 teaspoons dried minced garlic 1 teaspoon ground paprika pinch of red pepper flakes optional—a teaspoon of sugar Directions: In a medium bowl mix together tomato sauce and tomato paste until smooth. Stir in oregano, garlic and
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Ingredients: 3/4 cup ketchup 1/3 cup maple syrup 1/4 cup veg. oil 1/4 cup bourbon 2 tablespoons cider vinegar 2 tablespoons dijon mustard Mix all ingredients together.

Ingredients: 6 cups water 2/3 cup Worcestershire sauce 2/3 cup distilled vinegar (white vinegar) 1 Tbsp lemon juice 1 Tbsp ground black pepper 1/2 Tbsp salt 2 tsp packed brown sugar 1/8 tsp allspice 1/8 tsp garlic powder 1/8 tsp onion salt Instructions: In a large saucepan, combine all ingredients. Bring to boiling. Reduce heat
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Anyone can make a good BBQ sauce. It’s simple… INGREDIENTS: 1 teaspoon vegetable oil 1/2 onion, diced 1 clove garlic, minced 3 tablespoons Worcestershire sauce 3 tablespoons vinegar 2 tablespoons molasses or for a lighter flavor try honey 1 teaspoon prepared mustard 1 cup ketchup 1/2 cup cold water 1 teaspoon cornstarch A few shakes
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This sauce, a favorite of mine to top nut encrusted fish or chicken, is also excellent on roasted potatoes, veggies, or drop a dollop on a pile of seasoned/buttered pasta. Ingredients: 2 tablespoons olive oil 1/2 teaspoon garlic, chopped 2 teaspoons tomato paste 2 cups heavy cream 1 bouillon cube, beef, crushed(experiment with other flavors)
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  While bringing one cup of honey to a boil,take about 15 to 20 cloves of garlic, sliced in half, and toss them into a pint size mason jar.  Scrub a large lemon and slice it thinly. Toss it in the jar with the garlic. When the honey comes to the boil carefully pour it
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